8 Tasty Ways to Dress Up a Can of Tuna, According to TikTok

Kathleen Ashmore’s recipe for Mayo-Free Tuna Salad with Pepperoncini was featured on Eating Well.

This recipe is a win for any pickled pepper lover. TikTok user and former private chef Kathleen Ashmore, whose handle is @katcancook, uses 6 sliced pepperoncini to add a big pop of flavor to this tuna salad. For this meal prep-ready recipe, Ashmore suggests using 4 cans of good tuna in olive oil. 

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