Tag: Chef Tips

Grilled Steaks with Cherry Pepper Butter

Grilled Steaks with Cherry Pepper Butter

Summer’s winding down, but we’re not done grilling yet! Labor Day’s around the corner, and it’s time to pull out a recipe that’s guaranteed to impress. I’m reaching for my Grilled Steaks with Cherry Pepper Butter.

The Best Garlic Hack (Mince + Freeze!)

The Best Garlic Hack (Mince + Freeze!)

There’s one particular ingredient in almost every savory dish I make. It’s not a big secret, but it deserves to be shouted from the rooftops: GARLIC. In my opinion, garlic is a true kitchen staple. It’s one of the most versatile ingredients and can bring depth to almost any dish. So why are people so hesitant to use fresh garlic?