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5
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Avocado Caesar Salad Dressing
This dairy-free avocado caesar dressing is made with an avocado base and is thick, creamy, and everything you love about traditional caesar.
Prep Time
5
minutes
mins
Course:
Salad
Cuisine:
American
Keyword:
avocado, salad dressing
Servings:
1
cup
Ingredients
1
lemon, juiced
1/4
cup
extra virgin olive oil
1
ripe avocado, pitted peeled and halved
1/2
tsp
Kosher salt
Fresh cracked black pepper, to taste
1
tsp
dijon mustard
2
anchovies
or 1 tsp. anchovy paste
2
garlic cloves, minced
8
tbsp
water
Instructions
Add all ingredients to a high speed blender, only using 4 Tbsp of water initially.
Blend, scraping the sides as needed, until smooth.
Continue to add water, 1 tbsp at a time, until the consistency you'd like is reached.
This will oxidize a bit with time, but keeps in the fridge up to one week.