Viral Berry Cobbler
Servings: 8 servings
Ingredients
- 2 12oz bags frozen berries I like strawberries & raspberries
- 1/2 lemon juiced
- 1 pkg store bought cookie dough I like Sweet Loren's
Instructions
- Preheat oven: Preheat oven to 350°F.
- Add 2 bags frozen berries, 12 oz each (strawberry and raspberry work great) to an 8x8 or 9x9 baking dish, no need to thaw! Squeeze 1/2 lemon, juiced on top and toss to combine.
- Top with cookie dough: Place the pre-portioned 1 package refrigerated cookie dough, (Sweet Loren's recommended) on top of the berries in an even layer.
- Bake for 25–27minutes until the berries are bubbling and hot and the cookies are golden brown on top.
- Remove from the oven and let rest for at least 15 minutes before serving. Top with vanilla ice cream or whipped cream and enjoy!
Nutrition
Serving: 8g | Calories: 172kcal | Carbohydrates: 24g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 4mg | Sodium: 113mg | Potassium: 67mg | Fiber: 1g | Sugar: 14g | Vitamin A: 16IU | Vitamin C: 4mg | Calcium: 5mg | Iron: 1mg
