Sambal Oelek is a delicious, traditional Indonesian hot chili paste that stars the show in this marinade. Oh, I love it so. It only takes a small amount to add a ton of flavor and a great kick. I have included an easy substitution for you below if you can’t find this particular paste.
I love to serve these with a side of herb flecked white rice, and/or a plate of steamed edamame with flaky salt. It’s a simple and nourishing dinner that is far from short on flavor.