Skip to content

Order the NYT Bestseller,  Big Bites: Time to Eat!

  • Recipes
  • Shop My Favs
    • Shop Children
    • Shop Clothing
    • Shop Cosmetics
    • Shop Home and Cleaning
    • Shop Homewares
    • Shop Kitchen
  • Books
    • Big Bites
    • Big Bites: Time to Eat!
  • About
  • Subscribe

Home Lunch Page 3

Lunch

A bowl of Lentil Sausage Soup with Fried Garlic, featuring diced carrots, celery, tomatoes, and sausage, topped with grated cheese, sits on a white surface next to a pot of the same soup.

Soups/Stews

Lentil Sausage Soup with Fried Garlic (Gluten-Free)

A white plate on a marble surface holds a Caramelized Cabbage Salad with sliced fennel, crispy chickpeas, fresh herbs, and a creamy white dressing drizzled on top.

Gluten Free

Caramelized Cabbage Salad with Fennel, Chickpeas and Yogurt Tahini Dressing

A scalloped bowl filled with Celery Chopped Salad, topped with pecans, sliced shallots, feta cheese, and dates. Nearby are small dishes of pecans and feta, and a striped cloth is draped on the table.

Gluten Free

Celery Chopped Salad with Dates, Feta and Nuts

A collage shows creamy soup, granola, a green salad with parmesan, an ice cream bowl with crumble, a hand holding a muffin, and beef stew—delicious dishes from the Most Popular recipes of 2022—each beautifully arranged on white surfaces.

Gluten Free

Most Popular Recipes of 2022

A round white plate displays a Holiday Charcuterie Wreath, with appetizers arranged in a wreath shape—rolled meats, cheese, olives, tomatoes, and fresh rosemary sprigs—elegantly set against a white background.

Lunch

Holiday Charcuterie Wreath

A large white bowl filled with a colorful Crunchy Kale Chopped Salad, featuring cherry tomatoes, bell peppers, green onions, sunflower seeds, cheese, and a creamy tan dressing. The bowl sits on a white marble surface.

Gluten Free

Crunchy Kale Chopped Salad with 3-Ingredient Hummus Dressing (Vegetarian, Gluten Free)

A hand holds a crispy, golden-brown chicken thigh above a skillet filled with more crispy chicken thighs and browned lemon slices.

Gluten Free

Crispy Chicken Thighs

A hand holds a glass bowl filled with salad—chickpeas, cherry tomatoes, red onion, lettuce, sliced radishes—all topped with a creamy Miso-Ranch Dressing, on a white marble surface.

Gluten Free

Miso-Ranch Salad Dressing

A loaf of brown bread, reminiscent of bakery-style pumpkin bread, with three slices cut and laid out in front on a white surface. The bread has a dense texture and a cracked crust.

Breakfast

The Ultimate Bakery-Style Pumpkin Bread (Gluten Free, Dairy Free, Refined Sugar Free)

A large white bowl filled with sweet potato cubes, crumbled feta, chopped red onion, diced apples, and pecans sits atop greens—a hand holds this Harvest Bowl Salad With Apple Cider Vinaigrette on the left side.

Salads

Harvest Bowl Salad with Apple Cider Vinaigrette (Gluten Free, Vegetarian)

A hand holds a halved Bakery-Style Pumpkin Ginger Muffin, revealing its moist texture. In the background, a muffin tin with more freshly baked muffins is visible.

Breakfast

Bakery-Style Pumpkin Ginger Muffins (Gluten Free, Dairy Free, Refined Sugar Free)

A hand holds a white bowl filled with creamy Butternut Squash and Roasted Garlic Soup, garnished with a swirl of oil and a sprinkle of black pepper, set on a white marble surface.

Gluten Free

Butternut Squash and Roasted Garlic Soup (Vegan, Gluten Free, Dairy Free)

A collage of five colorful Hungry Lady Salads in bowls, each featuring a variety of vegetables, grains, and toppings, with the central bowl showcasing a kale salad with nuts and peppers.

Salads

5 Hungry Lady Salads for Labor Day

A bowl of Famous La Scala Chopped Salad with lettuce, chickpeas, shredded cheese, and sliced salami sits ready with serving utensils. A small bowl of chickpeas rests nearby on a beige cloth napkin.

Lunch

Famous La Scala Chopped Salad

Ricotta Toast topped with creamy ricotta cheese, crisp cucumber slices, chopped green onions, and fresh herbs sits on a light gray plate. Crumbled cheese and green onions are artfully scattered around for a fresh finish.

Lunch

Ricotta Toast with Cucumber, Lemon, and Lots of Herbs (Vegetarian)

Posts navigation

  • Go to Previous Page
  • 2
  • 3
Back to top
Kathleen Ashmore
  • About
  • Recipes
  • Contact
  • Work With Us
  • Privacy Policy

©2026 Kathleen Ashmore. All rights reserved. Privacy Policy • Accessibility Statement • Powered by CultivateWP.