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Home Archives for Kat Ashmore Page 5

Kat Ashmore

Golden brown Gluten-Free Biscotti with visible almond slices are arranged on a sheet of parchment paper. The cookies have a crisp texture, and some crumbs are scattered around them.

Cookies & Bars

Gluten-Free Vanilla Almond Biscotti

A bowl of Make-Ahead Slow Cooker Mashed Potatoes topped with chopped green onions, surrounded by a jar of milk, a small bowl of sour cream, extra green onions, a checked cloth, and a plate with a fork and spoon.

Winter

Make-Ahead Slow Cooker Mashed Potatoes

A hand holds up a spoonful of vibrant cranberry relish over a bowl, with fresh cranberries and a halved orange in the background on a light surface.

Thanksgiving

Cranberry Relish

A bowl of creamy orange chicken potato soup topped with wilted greens, beans, and grated cheese, set on a white marble surface.

Soups/Stews

Chicken Potato Soup with Swiss Chard and Lots of Garlic (Gluten Free)

A baking sheet filled with homemade Pumpkin Spice Granola, featuring clusters of oats and pecans, spread evenly and baked to a golden brown. The sheet rests on a white marble surface.

Breakfast

Pumpkin Spice Granola

A freshly baked Chocolate Pumpkin Loaf Cake in a parchment-lined pan rests on a cooling rack. A hand with painted nails holds the edge of the pan, which sits elegantly on a marble surface.

Cakes

Super-Moist Chocolate Pumpkin Loaf Cake (Gluten Free, Dairy Free, Refined Sugar Free)

A saucepan filled with smooth salted caramel sauce sits on a white marble surface, with a wooden spoon coated in caramel resting nearby.

Desserts

3-Ingredient Salted Caramel Sauce (Vegan, Refined Sugar Free)

A white plate with caramelized curried cauliflower florets topped with chopped herbs, served over a layer of creamy white sauce, with a spoon resting on the side.

Dinner

Caramelized Curried Cauliflower with Garlic Yogurt Sauce

A black skillet filled with Citrus Salmon fillets, cherry tomatoes, and basil leaves, with more cherry tomatoes and fresh basil nearby on a light countertop. A striped towel and plates with forks are also visible.

Dinner

Chili Citrus Salmon

A hand holds a slice of One-Bowl Banana Bundt Cake above the rest of the cake on a white stand, with sliced bananas nearby and white ceramic vases and pitchers in the background.

Cakes

One-Bowl Banana Bundt Cake with Coffee Glaze

A bowl filled with shredded carrot salad mixed with chickpeas, raisins, chopped herbs, and thinly sliced onions, with a spoon resting in the bowl, on a white marble surface.

Salads

Carrot Salad with Chickpeas, Raisins, and Honey-Harissa Dressing (Gluten Free, Dairy Free, Vegan)

A collage of five dishes for your Labor Day Menu: a central plate with steak, potato wedges, and salad; surrounded by smashed potatoes, kale salad, potato chips with dip, and a baked blueberry dessert.

Dinner

My Labor Day Menu

A white plate with sliced steak topped with cherry pepper butter and seasoning, golden potato wedges, and a fresh salad of lettuce, cherry tomatoes, and red onion on a white marble background.

Dinner

Grilled Steaks with Cherry Pepper Butter

A Tuscan Kale Salad featuring shredded cheese, walnut pieces, and sliced apples is served on a white plate against a marble background.

Gluten Free

Tuscan Kale Salad with Peaches, Parmesan, and Toasted Walnut Vinaigrette

A plate of ridged potato chips arranged around a small bowl of creamy Zucchini Tzatziki Dip with green herbs, set on a white marble surface.

Snacks

Zucchini ‘Tzatziki’ Dip (Vegetarian, Gluten Free)

A square white baking dish filled with Blueberry Dump-It Cobbler, its golden surface crowned with a layer of whole, juicy blueberries on a marble countertop.

Desserts

Blueberry Dump-It Cobbler (Half The Fat & Sugar) (Gluten Free)

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