January Smoothie School: 7 Days of Smoothies

5 from 7 votes
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Do you love smoothies?  Welcome!

Do you dislike smoothies?  Welcome!

I am both of you.  

It’s hard to believe that I didn’t care for smoothies for most of my life, actually up until about a year ago.  There were two main reasons for this:

  1. I found most of them to be too sweet, not very healthy, and figured I would rather eat four cookies if I was going to consume a lot of sugar.  
  2. I found myself getting hungry about an hour after I drank one
  3. Whey protein powder never made me feel great, and that seemed to be the best tasting kind.

All of that changed last year when I started reducing dairy from my diet, working out 5-6 times a week, and made a commitment a few daily changes including a morning post-workout smoothie.  I will honestly say my morning smoothie is one of the most significant changes I’ve made to lose 12 pounds, and I haven’t felt this good since before I was married.

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smoothies

I was turned onto the vegan, naturally sweetened protein powder made by Orgain and I was floored.  This is not an ad, I am just truly in love with this stuff.  It is the best tasting protein I’ve ever had and is dairy free, so no bloating or sluggishness afterward. 

I have rounded up my “Smoothie Essentials”, including Orgain Protein for you in my Amazon Store, which can be found right here.  

I swear by this blender, which is pricey admittedly, but it lasts forever and it is a total workhorse.  I’ve had mine for 10 years and there are no signs it’s slowing down any time soon.  If you want a great new blender, but don’t quite want to spend that, this is another model I recommend that everyone raves about, especially for smoothies and smoothie bowls.

The key to a smoothie that keeps you full for hours is the right combination of fiber, protein, and fat.  You will see that I call for a healthy fat in each smoothie, that is by design, so while it may be tempting to skip it it makes a big difference in how satisfying that smoothie will be.  

“What can I use instead?”

  • I call for unsweetened almond milk in most of my smoothies but you can easily swap in water, oat milk, coconut milk or cow’s milk if that’s your preference.
  • Swap in raspberries or strawberries for the blueberries in the 
    Blueberry Superfood Smoothie, or swap in peaches or pineapple for the mango in the The BEST Green Smoothie
  • If you don’t have avocado, you can use 1 Tablespoon of nut butter in its place, or even 1 Tablespoon of coconut oil or flax seed to get those healthy fats in.

I hope you find something that inspires you in this collection of recipes, and that you come to love smoothies (almost) as much as me!  As always, let me know what you think and be sure to keep sharing your photos with me on Instagram, I love to see your creations!

green smoothie
Can I use a different type of milk instead of unsweetened almond milk?

Yes! You can substitute the almond milk with any other non-dairy milk like oat milk, coconut milk, or soy milk. If you prefer dairy, you can use regular milk as well.

Can I use a different protein powder?

Absolutely! While this recipe suggests vanilla protein powder (like Orgain), you can substitute it with any other protein powder of your choice, whether plant-based or whey protein. Just keep in mind that the flavor may change depending on the protein used.

What if I don’t have frozen mango?

No problem! You can replace frozen mango with frozen peaches or pineapple, both of which will still give the smoothie a tropical, sweet flavor. Fresh fruit works too, but frozen will give you a creamier texture.

How can I make this smoothie thicker?

If you prefer a thicker smoothie, try adding more avocado, or use frozen fruit instead of fresh. You could also add some ice cubes to the blend for extra texture.

What’s a good alternative if I don’t have spinach?

You can substitute spinach with kale, or use other leafy greens like Swiss chard or arugula. If you want to make it more fruit-forward, you could also add more frozen fruit like banana or berries.

green smoothie
5 from 7 votes

The BEST Green Smoothie

The only healthy green smoothie recipe you'll ever need.
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 1 serving

Ingredients 

  • 10 ounces unsweetened almond milk
  • 1/4 cup avocado
  • 1/2 cup frozen mango, can sub peaches or pineapple
  • 1/2 cup cucumber, diced
  • 1 cup spinach, fresh or frozen
  • 1 serving vanilla protein powder, such as Orgain

Instructions 

  • Blend.
  • Serve with diced cucumber and diced mango.

Nutrition

Calories: 279kcal | Carbohydrates: 25g | Protein: 23g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 62mg | Sodium: 474mg | Potassium: 701mg | Fiber: 6g | Sugar: 14g | Vitamin A: 3808IU | Vitamin C: 44mg | Calcium: 547mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Breakfast, Drink
Cuisine: American
Servings: 1 serving
Calories: 279
Keyword: green smoothie, smoothie
Like this recipe? Leave a comment below!
vanillachaismoothie
vanillachaismoothie
5 from 7 votes

Vanilla Chai Smoothie

The perfect winter smoothie, creamy and filled with warm and cozy spices.
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 1 serving

Ingredients 

  • 10 oz. unsweetened almond milk
  • 1/2 cup frozen cauliflower rice
  • 1/2 banana
  • 2 ice cubes
  • 1 tbsp almond butter
  • 1 inch fresh ginger, can substitute 1/4 tsp. ground ginger
  • 1/2 tsp ground cinnamon
  • 1/8 tsp ground cloves
  • 1 serving vanilla protein, such as Orgain

Instructions 

  • Blend.
  • Serve with a sprinkling of ground cinnamon.

Nutrition

Calories: 335kcal | Carbohydrates: 30g | Protein: 26g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Cholesterol: 62mg | Sodium: 474mg | Potassium: 729mg | Fiber: 6g | Sugar: 11g | Vitamin A: 41IU | Vitamin C: 44mg | Calcium: 584mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 335
Keyword: chai, smoothie
Like this recipe? Leave a comment below!
peppermintmochasmoothie
peppermintmochasmoothie
5 from 7 votes

Peppermint Mocha Smoothie

Chocolate and peppermint are a classic combination, and when blended with coffee they are a delicious way to start the day.
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 1 serving

Ingredients 

  • 8 ounces cold coffee
  • 2 ice cubes
  • 1/4 cup avocado
  • 1/2 frozen banana
  • 5 drops peppermint extract
  • 1 serving chocolate protein, such as Orgain

Instructions 

  • Blend.
  • Serve with coconut whipped cream and cacao nibs, if desired.

Nutrition

Calories: 213kcal | Carbohydrates: 24g | Protein: 19g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 35mg | Sodium: 133mg | Potassium: 734mg | Fiber: 8g | Sugar: 8g | Vitamin A: 93IU | Vitamin C: 9mg | Calcium: 216mg | Iron: 0.4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 213
Keyword: peppermint, smoothie
Like this recipe? Leave a comment below!
Blueberry Superfood Smoothie
Blueberry Superfood Smoothie
5 from 7 votes

Blueberry Superfood Smoothie

Loaded with fiber, protein, and healthy fats this smoothie checks all the boxes for a satisfying and nutrient dense breakfast.
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 1 serving

Ingredients 

  • 10 ounces unsweetened almond milk
  • 1/2 cup frozen cauliflower rice
  • 1/2 cup blueberries, fresh or frozen
  • 1/4 cup avocado
  • 1 tbsp chia seeds
  • 1/2 tsp ground cinnamon
  • pinch ground nutmeg, optional
  • 1 serving vanilla protein powder

Instructions 

  • Blend.
  • Serve with extra berries and chia seeds.

Nutrition

Calories: 338kcal | Carbohydrates: 31g | Protein: 26g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 6g | Trans Fat: 0.02g | Cholesterol: 62mg | Sodium: 475mg | Potassium: 654mg | Fiber: 11g | Sugar: 11g | Vitamin A: 104IU | Vitamin C: 50mg | Calcium: 606mg | Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 338
Keyword: blueberry, smoothie
Like this recipe? Leave a comment below!
pbcupsmoothie
pbcupsmoothie
5 from 7 votes

Salted Peanut Butter Cup Smoothie

Chocolate and nut butter go together beautifully to make the base for a smoothie that tastes like a decadent milkshake.
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 1 serving

Ingredients 

  • 10 ounces unsweetened almond milk
  • 1/2 cup frozen cauliflower
  • 1 tbsp ground flaxseed
  • 1 tbsp creamy peanut butter, can sub any nut butter
  • 2 ice cubes
  • 1 serving chocolate protein powder, such as Orgain
  • pinch fine sea salt, for topping, optional, I like pink HImalayan

Instructions 

  • Blend.
  • Top with extra nut butter, dark chocolate chips and a pinch of flaky salt if desired.

Nutrition

Calories: 282kcal | Carbohydrates: 16g | Protein: 25g | Fat: 16g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 6g | Cholesterol: 35mg | Sodium: 579mg | Potassium: 526mg | Fiber: 9g | Sugar: 4g | Vitamin C: 24mg | Calcium: 581mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 282
Keyword: smoothie
Like this recipe? Leave a comment below!
greensmoothiebowl
greensmoothiebowl
5 from 7 votes

Green Coconut Collagen Smoothie Bowl

This delicious smoothie bowl is a nutrient dense, satisfying way to kick start your morning.
Prep: 5 minutes
Cook: 0 minutes
Servings: 1 serving

Ingredients 

  • 5-8 ounces full fat coconut milk, can substitute water or almond milk
  • 1/2 cup pinneapple, fresh or frozen
  • 1 cup spinach, fresh or frozen
  • 1/4 cup avocado
  • 2 ice cubes
  • 1-2 scoops collagen powder, such as Vital Proteins
  • 1 serving vanilla protein powder, such as Orgain

Instructions 

  • Start with 5 ounces of liquid, then add ingredients to blender and blend.
  • Move ingredients around with the tamper, or large utensil, and blend in stages adding more liquid as needed to keep things moving.
  • When smooth, tranfer to a shallow bowl.
  • Serve with hemp hearts, chia seeds, and unsweetened coconut if desired.

Nutrition

Calories: 506kcal | Carbohydrates: 25g | Protein: 25g | Fat: 38g | Saturated Fat: 28g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 62mg | Sodium: 127mg | Potassium: 874mg | Fiber: 4g | Sugar: 10g | Vitamin A: 2916IU | Vitamin C: 53mg | Calcium: 225mg | Iron: 6mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 506
Keyword: green smoothie, smoothie bowl
Like this recipe? Leave a comment below!
pumpkinspicesmoothie
pumpkinspicesmoothie
5 from 7 votes

Pumpkin Spice Smoothie

Pumpkin is a healthy, creamy addition to this smoothie proving you can and should have pumpkin any time of year.
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 1 serving

Ingredients 

  • 10 ounces unsweetened almond milk
  • 1/2 cup pumpkin puree
  • 1/2 frozen banana
  • 1 tbsp almond butter
  • 1/2 tsp pumpkin pie spice, optional
  • 1 serving vanilla protein powder, such as Orgain

Instructions 

  • Blend.
  • Serve topped with pumpkin seeds and bee pollen, if desired.

Nutrition

Calories: 351kcal | Carbohydrates: 34g | Protein: 26g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Cholesterol: 62mg | Sodium: 454mg | Potassium: 713mg | Fiber: 8g | Sugar: 14g | Vitamin A: 19105IU | Vitamin C: 11mg | Calcium: 591mg | Iron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 351
Keyword: pumpkin, smoothie
Like this recipe? Leave a comment below!

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16 Comments

  1. I would like to make this as a smoothie bowl. What changes do I need to make it thick enough to be a bowl instead of a drink?

    1. Simply reduce the liquid by about 1/3 to 1/2. Be sure to move everything around with the tamper and just add more liquid as you need it!