Valentine’s Day Dessert Board

5 from 1 vote
Jump to Recipe

This post may contain affiliate links.

With Valentine’s Day around the corner, I’m sharing a festive take on a dessert board concept that we love at my house.  

I got everything you see here from my local Trader Joe’s, and any market will have plenty of options to create this spread.  The only keys are to use whites, pinks, reds, and Valentine’s Day appropriate shades, and to use a mixture of shapes and sizes, and balance out the weight of the board visually.  

Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!
valentine's day dessert board

“What else can i use?

  • This is easy, anything!  Truly…you can’t go wrong.  If you find it pretty, festive for the holiday, and delicious, throw it on there.
  • The roses are purely decorative and are easily left off.  Feel free to swap in a different flower or greenery (such as these), some fresh mint or basil, or leave the garnish out.

Since most of us are probably spending Valentine’s Day at home, this is the sort of recipe idea that comes in so handy.  It’s beautiful, it’s interactive, and it requires little effort.  Win, win, win.

A silver tray filled with assorted snacks—white meringues, mini cookies, yogurt-covered pretzels, popcorn, marshmallows, berries, white chocolate chips, and pink roses—creates a picture-perfect spread for Valentines Day celebrations.
5 from 1 vote

Valentine’s Dessert Board

A Valentine’s Day Dessert Board is an easy, no-bake way to create a beautiful, shareable spread of sweets. Filled with chocolates, cookies, fruit, and candies in romantic shades of pink, red, and white, it’s perfect for celebrating with loved ones. Customizable and effortless, it comes together in minutes but makes a stunning festive centerpiece.
Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
Servings: 6 people

Ingredients 

  • 12 vanilla meringues
  • 2-3 cups yogurt covered pretzels
  • 2-3 cups popcorn
  • 1-2 cups vanilla wafers
  • 2 cups mini marshmallows
  • 1/2 cup white chocolate chips
  • 1 cup red licorice
  • 2 cups mixed berries
  • roses, or any flower, for garnish, optional

Instructions 

  • Arrange the meringues in a "lazy river" diagonally across the middle of the board, the long way
  • Fill in the rest of the space with loose piles of the ingredients, balancing out he visual weight as you go.
  • Don't be afraid to pile sections high, or have it look a bit messy. It adds to the fun!
  • Enjoy!

Nutrition

Calories: 259kcal | Carbohydrates: 45g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.05g | Cholesterol: 3mg | Sodium: 101mg | Potassium: 99mg | Fiber: 2g | Sugar: 29g | Vitamin A: 35IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Kat Ashmore
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 6 people
Calories: 259
Keyword: dessert board, valentines day
Like this recipe? Leave a comment below!

Related Recipes

5 from 1 vote

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




1 Comment